Kyoto Sushi & Steak is nominated as one of best Japanese Restaurants in America, Click to Read More

Also recommended by Culture Trip as Top 10 Restaurants in Overland Park Kansas. Click to Read More

435 Magzine: One of best Japanese restaurants in Kansas City Click to Read More

We will be open our dining area on Monday, May 18th with 50% capacity due to social distancing. each table will remain 6 feet distance and some tables are closed. Reservation is available by phone, curbside pick up remains available by phone or online order. Read more.

Please call 913-239-8868 for order or reservation. More photos for dinner ideas? Click here.

Co-19 Notice

  • To Our Value Guests, weblcome back!.

    We are pleased to announce our dining room will be open for dine in on Monday, May 18th. ! There are a few important things to note as we welcome you back:

    1. Currently, our occupancy is limited, which creates limited space in the restaurant.

    2. To promote social distancing, tables are not seated adjacent to one another.

    3. Additionally, hibachi table will remain a party less than 10.

    4. Staff members are screened prior to beginning of their shift for COVID-19 symptoms.

    5. Current orders require our staff to wear masks. Other guests may or may not choose to wear masks based on their personal preferences.
    We ask that you respect other people’s choices as we are asking them to respect yours.

    6. Curb side pick up remains available. By phone or online order.

    7. In addition to using disposable paper menus, we provide sanitized condiments and other shared touch items on request.

    8. We use a peroxide based sanitizer that is immediately effective at eliminating viruses. We use it frequently on high touch surfaces and at tables between seatings.

    9. Our staff is well informed and understands the importance of frequent proper hand washing and personal hygiene.

    10. Reservations are available by phone. We are currently accepting walk-ins but due to social distancing we may ask you to wait outside or in your car if no sapce at lobby.

  • What do we do to prevent virus?

    Our daily activities: Check all employees’ temperature, sanitize whole kitchen and dining area, sanitize pens, remind everybody to check poster and do self check. Employees must wash hands and use sanitizer every 90 miutes. We believe our staff’s health is also your safety, we are really blessed to have received great supports, please stay healthy and take care!

  • Curb Side Order 913-239-8868

Our Chefs

Chef Rod

Also named HOT ROD!

With his 10 years experience as hibachi chef, a fun, entertaining hibachi experence is something you can't miss out! When it comes to his food and show, you can always feel and tasty he puts his heart into his food.

Chef Johny

Senior Hibachi Chef, 30 Years Experience.

Johny has been working at Kyoto since day 1 and he's cooking skill is second to none, he is not a young chef anymore but has a big heart and very skillful, don't forget to say hi to Johny when you are at Kyoto!

Chef Paul

Sushi Chef - 17 yeras expeience.

Started his career to become a chef as early as his high school age. He started as entry level, and continuously had trained in South Carolina for 10 years and enjoys making sushi for customers in Overland Park.


    Lunch : 11:00AM - 4:00PM

    Dinner 4:00PM - 9:30PM

    Lunch : 11:00AM - 4:00PM
    Dinner 4:00PM - 10:30PM

    Lunch : 11:30AM - 2:30PM
    Dinner 2:30PM - 10:30PM

    All Day Dinner : 12:00PM - 9:30PM

    Monday - Friday 2:30PM - 6:00PM

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Indepedence Day July 4th.
Thanksgiveing Day